This is my first bread with the cookstove and it is perfect! I made the white bread recipe (you can see it on my channel on youtube - look up 'Connecticut Country Store' or goto our website http://www.connecticutcountrystore.com/ or goto the bottom of this blog) using King Arthur flour with about 4 tbsp of dried rosemary. So far we've made fried eggs, chicken, corn muffins, pancakes, pasta, and now bread on the cookstove AND the house is around 70 degrees all the time! I love this thing!
Showing posts with label how to. Show all posts
Showing posts with label how to. Show all posts
Sunday, December 11, 2011
Saturday, December 10, 2011
Cookstove adventures
John and I kept the house at 60 degrees in the winter to save money on oil for our first few years in the house. Last year we got a woodstove for the basement which helped us save money and keep it at 62-65 degrees. This year we put a cookstove in the living room. The house was 76 degrees last night, we had to open a window to cool it back down! It was like a summer night! We definately have to get used to this new heating tool, it is too efficient! We also have cooked dinner, fried eggs, heated water, and last night John made cornbread muffins in the oven while we watched a redbox movie! Tomorrow I'm going to attempt a white bread (you can get the recipe on youtube, search "Connecticut Country Store" or you can find links on this blog or the website http://www.connecticutcountrystore.com/!)
Thursday, December 1, 2011
Craft night making wreaths :)
We all had a great time making wreaths and we had so many people we had to work in shifts! We also had Pam's delicious lemon cake and I made one of our new hungry moose double chocolate brownie mixes - it tastes homemade, but is soooo easy! If you want to join our group, check out our schedule on our websites 'upcoming events' page (http://www.connecticutcountrystore.com/). It is fun you don't want to miss! Next week is open craft night and the week after is ornament making night!
Labels:
Connecticut,
Connecticut Country Store,
Coventry,
crafts,
CT,
group,
how to,
Sustainable living,
wreaths
Wednesday, November 30, 2011
A busy day at the store!
We are cleaning up and moving around items to prepare for the new building, John will be preparing the outside tomorrow! This is really exciting and we've gotten some great new products to share!
We also got an egg incubator today to start attempting to hatch Harriet's eggs :) I haven't been able to master the temp and humidity yet but I'm hoping to have it down by Friday when she gives me another egg. Usually at 9:30am on the dot!
The goats were still in a fuss this morning but settled down by this evening. This is VERY good because they were making all the birds go wild with their yelling and beating the fence! We are thinking maybe Cricket will wait another year to be a momma, she just isn't interested at all. We do have a good mate for her if she changes her mind. We will have to wait and see.
Stay warm and be well!
We also got an egg incubator today to start attempting to hatch Harriet's eggs :) I haven't been able to master the temp and humidity yet but I'm hoping to have it down by Friday when she gives me another egg. Usually at 9:30am on the dot!
The goats were still in a fuss this morning but settled down by this evening. This is VERY good because they were making all the birds go wild with their yelling and beating the fence! We are thinking maybe Cricket will wait another year to be a momma, she just isn't interested at all. We do have a good mate for her if she changes her mind. We will have to wait and see.
Stay warm and be well!
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